Angel Biscuits

Instructions

1. Sift together dry ingredients and cut in shortening.
2. Add milk and yeast mixture. Mix well.
3. Cover bowl and refrigerate until ready to use as needed.
4. Roll out amount of dough you need and cut with biscuit cutter.
5. Place on baking pan.
6. Bake at 450 degrees for 12 to 15 minutes.